Following his studies at the prestigious French Culinary Institute, Chef Richard Robinson began his career at the acclaimed Michelin-starred Restaurant Daniel. His tenure at Daniel provided him uniquely invaluable experience that propelled him into the Michelin realm. With his wealth of knowledge, Chef Rich established and operated a culinary school where he shared his expertise with aspiring chefs.
Presently, Chef Rich is the Corporate Chef of QSR concept fresh&co where he spearheads ongoing development, with the help of an exceptional and diverse team of individuals. Chef Rich strongly believes in fresh&co’s commitment to revolutionizing the fast casual landscape, and is dedicated to helping blaze the trail.